Gastronomic Tour
A experience for a memorable night!
Couvert
Amuse Bouche
Cheese truffle from Santo
Starter
Tuna tartar from our coast, avocado in nori seaweed, teriaki
Soup
Watercress cream, crispy bacon, sorrel
Fish
Smoked cod and lime risotto, dried tomatoes, arugula, caviar duo
Palate cleanser
Tomarillo sorbet
Meat
False samosa of duck confit in spicy, chestnut chutney from Curral das Freiras
Dessert
Chocolate and red fruits brownie, vanilla ice cream, pansy
70€ p.p
(drinks included)