Couvert

 

Amuse Bouche

Salmon cornucopia, mustard

 

Starter

Mackerel in teriyaki, hummus, caviar

Soup

Pea cream, smoked egg, ricotta

 

Fish

Carabineiro risotto, seaweed, braised baby carrot, sorrel

 

Palate cleanser

English tomato sorbet

 

Meat

Ribeye, foie gras escalope, chestnut, truffle perfumes

 

Dessert

Pistachio temptation, chocolate, raspberry, Madeira passion fruit

80€ p.p

(drinks included)