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1st MOMENT

CYLINDRICAL BOLO DO CACO TOAST WITH AVOCADO. CURED SALMON. FENNEL. BALSAMIC CAVIAR. HERB PHILADELPHIA CHEESE

2nd MOMENT

SCABBARD FISH RAVIOLI. PASSION FRUIT BÉARNAISE. BANANA CHUTNEY

3rd MOMENT

DUCK AND SAUSAGE RISOTTO.

4th MOMENT

OCTOPUS ON A BED OF CRISPY CORN. ROASTED PEPPER HUMMUS. CONFIT GARLIC. CILANTRO MAYONNAISE. SWEET POTATO AND HONEY.

5th MOMENT

CODFISH AÇORDA WITH POACHED EGG. CILANTRO AND CHILI PEPPER.

PALATE CLEANSER

EUCALYPTUS SORBET

6th MOMENT

ASH-GRILLED SIRLOIN. BAY LEAF. FRIED CORN TILE. BLACK GARLIC AND BUTTER.

7th MOMENT

VEAL AND LAMB DUO. MASHED PEAS. SAUSAGE AND MINT.

8th MOMENT

SUGARCANE HONEY CRÈME BRÛLÉE. SPICES.

9th MOMENT

PEARL OF THE ATLANTIC

95€ p.p

(drinks included)