Our Special Concept leaves you with the choice of courses from our A La Carte Menu which are complemented by our Selection of Portuguese Wines.

Couvert

Amuse Bouche

Starter

with White or Red Wine

Sorbet

Main Course

with White or Red Wine

Dessert

with Sweet Madeira Wine

Coffee & Petit Fours

Price: 55€ p.p.

Each course from our PREMIUM selection adds an extra charge of 4€ to the Special Concept